Dhif, H., J. Ben Salah-ABBES, K. Chaieb, and S. Abbès. “Isolation and Characterization of Lactic Acid Bacteria from Wheat and Fenugreek and Evaluation of Their Antifungal and Antibacterial Activities”. Biomedicine & Healthcare Research, vol. 6, no. 1, Jan. 2026, pp. 20-29, doi:10.71599/bhr.v6i1.189.